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The compact oven allows you to prepare many dishes even when on the go. The 2.8-litre baking pan features a modern non-stick ceramic coating, making it easy to remove food. The heat-resistant glass lid allows you to monitor the baking process without losing energy, and the extra-reinforced, heat-conductive aluminium ensures a long service life. The RoadBaker works with almost all heat sources (gas, electric, barbecue or camping stove), but not induction. The three components distribute heat evenly, and sturdy handles ensure safe handling. Compatible with many Omnia accessories (e.g. silicone moulds, muffin tins, thermometer, carrying bag). Width including handles: 29.5 cm. Not dishwasher-safe.
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The RoadRack Base is a custom-fit stainless steel baking rack with silicone edge protection for the RoadBaker and the Omnia oven (Classic/Maxi). It reliably protects non-stick coatings from scratches and is ideal for rolls, chips and mini pizzas, as well as for steaming fish or vegetables. It can be combined with the separately available RoadRack Top.
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The RoadRack Top is a high-quality stainless steel baking rack with silicone edge protection. It protects sensitive coatings and is ideal for baking, steaming or cooking small dishes. Sturdy, versatile and compatible with the RoadRack Base – perfect for on the go!
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The RoadBaker Model G bakes rolls, casseroles, pizza and cakes anywhere – without a stationary oven. The heat-resistant glass lid allows you to watch the baking process and the 2.8-litre pan with non-stick ceramic coating ensures that the food is easily served. Made from sturdy aluminium, the oven distributes heat evenly and works on barbecues as well as gas, electric, camping and solar stoves (not suitable for induction). Compact, versatile and ideal for on the go.
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Easy Cooking on the Road offers over 80 recipes for mobile cooking with the RoadBaker (also suitable for Omnia). Be it meat, fish, vegetarian dishes or sweet classics – there is something for everyone. The illustrated instructions are clear and easy to follow. An additional section with practical tips and tricks makes it easier to get started with mobile baking. The book is suitable for beginners and advanced users alike and provides versatile ideas for any time of day. Language: German.
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The RoadClips made of non-slip silicone protect against burns from the hot RoadBaker. Heat-resistant from -40 to 240 °C and dishwasher-safe. Remove before heating!
Content: 2 Stck (€3.48* / 1 Stck)
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The silicone baking moulds for the RoadBaker camping oven have been specially designed for baking, warming up and portioning a variety of foods and are ideal for camping, travelling and mobile everyday use. They are made from high-quality platinum silicone and are PFAS-free as well as LFGB- and FDA-compliant. The material is odourless, flavour-neutral and does not absorb foreign smells or flavours, ensuring an unadulterated taste. Additionally, the silicone is particularly durable, dimensionally stable and suitable for regular use. Heat-resistant up to approx. 230 °C.
Content: 2 Stck (€14.98* / 1 Stck)
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The RoadSpoon Flat is a flat cooking spoon with a flexible silicone edge – ideal for the RoadBaker and other non-stick cookware. It effortlessly removes residues, protects non-stick surfaces and fits securely in the hand thanks to its rubberised handle. Heat-resistant, dishwasher-safe, with a hanging hole.
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The glass lid is a practical addition for portable ovens. Thanks to the large viewing window made of heat-resistant safety glass, it allows you to keep an eye on the baking process at any time without having to lift the lid. Suitable for portable ovens with a diameter of 25 cm.
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The RoadSpoon Round is the ideal cooking spoon for non-stick cookware. With its deep scoop and flexible silicone edge, it reliably protects non-stick surfaces. The ergonomic, rubberised handle sits securely in the hand. Heat-resistant up to 180 °C, dishwasher-safe and space-saving to hang up.
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Easy Cooking on the Road – Eat well, no matter where you are! Simple, creative and delicious – Easy Cooking on the Road presents over 80 recipes specifically designed for mobile cooking with the RoadBaker (also suitable for the Omnia oven). Whether you are a meat lover, a fish fan or a vegetarian – there is a suitable dish for everyone on the go. From hearty Oslo salmon casserole to stuffed Roma tomatoes and Bavarian pretzel wreath – the illustrated recipes impress with clear instructions and reliable results. Sweet classics like marble cake or crispy Morgengold rolls can also be prepared easily. An additional section with practical tips and tricks makes it easier to get started in the art of mobile baking. This makes the RoadBaker the ideal addition to any camping kitchen – for all who value good food, no matter where they are. Ideal for beginners and advanced cooks, this book provides versatile recipe ideas for any time of day – from breakfast to dessert. The clever choice for anyone who does not want to compromise on good food while on the road.Language: English / Sprache: Englisch
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Suitable for camping ovens with a diameter of 25 cm. The large, heat-resistant viewing window allows a clear view of the baking process without having to lift the lid. The heat stays inside the oven, ensuring even results.
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Language: FrenchROADBAKER® Livre de cuisine (FR) – Easy Cooking on the Road, 120 pages, plus de 80 recettes, également adapté à l'Omnia. Bien manger – où que tu sois ! Découvre de nouvelles possibilités pour ta cuisine de camping avec le RoadBaker, le four mobile innovant. Des plats copieux à base de viande, de poisson ou d'ingrédients végétariens, en passant par le pain et les gâteaux, jusqu'aux friandises alléchantes - plus de 80 recettes, parfaites pour ton aventure sur la route. En outre, tu découvriras les meilleurs conseils et astuces pour une cuisson facile avec le RoadBaker et une cuisine de camping sans complications. Le choix malin : chaque recette est illustrée et convient aussi bien aux débutants qu'aux plus expérimentés. Découvre des recettes créatives comme la pizza sicilienne, le gratin de saumon d'Oslo, les tomates farcies Roma, la tarte à l'oignon bernoise, la couronne bavaroise à la saumure, les petits pains Morgengold, le gâteau marbré et bien d'autres.
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